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AIR FRYER GARLIC SHRIMP WITH LEMON centered hero view, clean and uncluttered
Joe Rooney

Air Fryer Garlic Shrimp with Lemon Easy Weeknight Dinner

This Air Fryer Garlic Shrimp with Lemon is a flavorful and quick seafood recipe perfect for an easy dinner or weeknight meal. It’s a family-friendly dish that brings out bright, zesty lemon notes and a hint of garlic, all cooked effortlessly in your air fryer. Ideal for anyone looking for simple and delicious air fryer recipes.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 3 servings
Calories: 164
Ingredients Method Notes

Ingredients
  

  • 1 pound (454 g) raw shrimp peeled de-veined
  • Vegetable oil or spray to coat shrimp
  • 1/4 teaspoon (1.25 ml) garlic powder
  • Salt to taste
  • Black pepper to taste
  • lemon wedges
  • minced parsley and/or chili flakes optional

Method
 

  1. Coat the shrimp evenly with oil or spray in a mixing bowl.
  2. Sprinkle garlic powder, salt, and black pepper onto the shrimp and toss again for full coverage.
  3. Place the shrimp in a single layer inside the air fryer basket.
  4. Cook at 400°F for 8 to 14 minutes, shaking the basket and turning the shrimp halfway through to ensure even air frying.
  5. Remove shrimp from the air fryer and transfer to a serving bowl.
  6. Squeeze fresh lemon juice over the shrimp and garnish with parsley or chili flakes if desired before serving hot.

Notes

  • For best results, thaw shrimp completely before cooking. Cooking time may vary by air fryer model and shrimp size. Serve immediately for optimal flavor and texture.