- 4 cups cauliflower florets
- ½ cup finely chopped yellow onion
- 1 tablespoon avocado oil
- salt and pepper to taste
- 1 cup diced tomatoes
- 1 cup full fat coconut milk
- 1 cup water
- 1 clove garlic grated
- ½ teaspoon freshly grated ginger
- ½ teaspoon ground cumin
- ½ teaspoon ground coriander
- ½ teaspoon ground turmeric
- salt and pepper to taste
- Basmati rice
- ¼ cup fresh cilantro chopped
- Naan