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CHOCOLATE PEANUT BUTTER PROTEIN BALLS on white napkin with glass of water warm natural light
Yesica Andrews

Chocolate Peanut Butter Protein Balls: Easy Delicious Recipes

Enjoy these easy and delicious Chocolate Peanut Butter Protein Balls that make a perfect breakfast, snack, or dessert. Packed with protein and made with quick oats, these Protein Balls With Quick Oats are a healthy and satisfying treat. This recipe is one of the best Protein Balls Recipes for anyone looking to fuel their day.
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Prep Time 5 minutes
Total Time 25 minutes
Servings: 16 balls
Calories: 100
Ingredients Method Notes

Ingredients
  

  • 1 cup old fashioned rolled oats
  • 1/4 cup mini chocolate chips
  • 1/3 cup chocolate protein powder
  • 1/2 cup peanut butter (heaping)
  • 3 tablespoons honey
  • 3 teaspoons water

Method
 

  1. In a large bowl, combine the rolled oats, chocolate protein powder, and mini chocolate chips.
  2. Add the peanut butter, honey, and water to the dry ingredients.
  3. Mix thoroughly until all the ingredients are well combined and form a sticky dough.
  4. Use your hands to roll the mixture into 16 equal-sized balls.
  5. Place the balls on a baking sheet or plate and refrigerate for at least 20 minutes to firm up.
  6. Enjoy chilled as a breakfast, snack, or dessert treat.

Notes

  • Store the protein balls in an airtight container in the refrigerator for up to one week. You can also freeze them for longer storage. For a nut-free version, substitute peanut butter with sunflower seed butter.