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Beet Chia Pudding recipe, served and ready to eat, easy homemade dish
Yesica Andrews

Immune Boosting Beet Chia Pudding Vibrant and Amazing Way to Love Real Nutrition

Discover the vibrant and nutrient-packed Immune Boosting Beet Chia Pudding, a perfect choice for an easy lunch or quick lunch option. This beet chia pudding recipe combines wholesome ingredients offering a healthy chia pudding with beets experience. Ideal for those looking for fresh lunch ideas that nourish the body and support immunity.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 3 hours 10 minutes
Servings: 1 serving
Ingredients Notes

Ingredients
  

  • 1/4 cup grated carrot
  • 5 almonds soaked and peeled (optional)
  • 1 tbsp coconut oil
  • 1 cup almond milk
  • 1.5 tbsp agave nectar
  • 2 tbsp chia seeds
  • 1/4 tsp vanilla extract
  • pistachio to garnish
  • 1/4 cup grated beet
  • 1 cup almond milk
  • 1.5 tbsp agave nectar
  • 2 tbsp chia seed
  • 1/4 tsp vanilla extract
  • almonds to garnish

Notes

  • If you are making both chia seed puddings, layer them for a beautiful presentation.
  • Feel free to garnish with any nuts you prefer.
  • Any type of nut milk can be used to substitute almond milk.