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Joe Rooney

No Bake Protein Balls Quick Easy Delicious Recipe

This No Bake Protein Balls recipe is an easy protein ball recipe perfect for a quick, healthy snack. Made with peanut butter, honey, oats, and protein powder, these high protein energy balls offer a delicious and filling treat that requires no baking. Ideal for anyone looking for no bake protein bites, quick protein snacks, and peanut butter protein balls that are gluten-free and perfect for on-the-go energy.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 27 servings
Calories: 144
Ingredients Method Notes

Ingredients
  

  • 1 1/2 cups no stir creamy peanut butter
  • 1/2 cup honey
  • 1 1/3 cups old fashioned oats rolled oats
  • 1/2 cup vanilla protein powder
  • 1/8 teaspoon salt
  • 1/2 cup mini chocolate chips

Method
 

  1. Add the no stir creamy peanut butter, honey, rolled oats, vanilla protein powder, salt, and mini dark chocolate chips to a mixing bowl and use a rubber spatula to mix until the batter is combined.
  2. Use a mini cookie scoop or a spoon to drop energy balls onto a wax paper covered cookie sheet, each about 1 inch in size.
  3. Roll the energy balls with your hands to form smooth balls.
  4. Place the cookie sheet in the fridge for 1 hour or until the balls are firm.
  5. Transfer the energy balls to a zipper bag and store in the fridge for up to a week or in the freezer for 2-3 months.

Notes

  • Use your favorite protein powder – vanilla or chocolate both work well. You can also mix half vanilla and half chocolate protein powder for variety. Makes about 26-27 energy balls. Store in an airtight container in the fridge for up to a week or freeze for longer storage. Rolled oats are the same as old fashioned oats, perfect for this recipe.