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SAUSAGE AND SWEET POTATOES WITH HONEY GARLIC SAUCE centered hero view, clean and uncluttered
Yesica Andrews

Sausage and Sweet Potatoes - Easy Irresistible Recipe

Enjoy this easy and irresistible Sausage and Sweet Potatoes with Honey Garlic Sauce that perfectly blends savory and sweet flavors. This Sausage Potato dish is a delightful addition to your Sweet Sausage Recipes Dinners and makes for a quick, satisfying meal. Perfect for anyone searching for a delicious Sausage Dinner Recipes or Dinner Recipes With Sausage.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Calories: 350
Ingredients Method Notes

Ingredients
  

  • 1 lb sausage (Italian or chicken)
  • 2 large sweet potatoes, peeled and cubed
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce (or tamari for gluten-free)
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)

Method
 

  1. Peel and cube the sweet potatoes.
  2. In a skillet, heat olive oil over medium heat. Add sausage and brown for 5-7 minutes.
  3. Add cubed sweet potatoes to the skillet and cook for another 5 minutes, stirring occasionally.
  4. In a bowl, mix honey, minced garlic, soy sauce, paprika, salt, and pepper.
  5. Pour the sauce over the sausage and sweet potatoes, stir to coat evenly.
  6. Cover the skillet and simmer for 10 minutes until the sweet potatoes are tender.
  7. Garnish with chopped fresh parsley before serving.
  8. Enjoy your delicious Sausage and Sweet Potatoes with Honey Garlic Sauce!

Notes

  • Refrigerate leftovers for up to 3 days or freeze for 2 months. Substitute turkey sausage or butternut squash for variations.