Step 1: Prepare the Chicken

Begin by taking your fresh chicken breast and cutting it into bite-sized pieces. This ensures even cooking and allows the spices to penetrate the meat fully. Place the pieces in a bowl and season them generously with salt, pepper, and garlic powder. Don’t be shy with the seasoning; this will enhance the flavor of your Chicken Bites significantly. Massage the spices into the chicken for a few minutes to ensure every bite is packed with flavor.

Step 2: Make the Garlic Butter

In a saucepan, melt a generous slab of butter over medium heat. Add minced garlic to the butter and cook until it’s fragrant and golden, which should take about a minute. Be careful not to let it burn, as burnt garlic can taste bitter. This buttery, garlicky goodness will be the star of your Chicken Bites. Set your buttery mixture aside briefly, as we want it to infuse into the chicken perfectly.

Step 3: Cook the Chicken Bites

Heat a large skillet over medium-high heat, and once hot, add the marinated chicken pieces. Sear the chicken until golden brown, roughly 4-5 minutes. The key here is to allow the chicken to brown without moving it around too much, which helps to create that delightful crust. When the chicken is nearly done, drizzle the garlic butter over the top, tossing to coat all the pieces thoroughly. Your kitchen will soon be filled with the mouthwatering aroma of garlic and butter!

Step 4: Prepare the Creamy Parmesan Pasta

In a large pot, bring salted water to a boil and cook your pasta according to package instructions until al dente. While the pasta cooks, prepare the creamy sauce in another pan. Combine heavy cream, grated Parmesan cheese, and a pinch of salt, stirring over low heat until it melts into a silky sauce. The sauce should coat the pasta perfectly, so keep stirring until well blended.

Step 5: Combine and Serve

Once the pasta is cooked and drained, add it directly into the skillet with the garlic butter Chicken Bites. Toss all the elements together gently, allowing the pasta to soak up the flavors. Serve immediately, garnished with extra Parmesan and fresh herbs if you fancy. Get ready to enjoy a restaurant-quality meal that you prepared in the comfort of your own kitchen!