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Turmeric Egg White Scramble recipe, served and ready to eat, easy homemade dish
Joe Rooney

Turmeric Egg White Scramble Warm and Satisfying Real Morning Favorite

Enjoy a warm and satisfying start to your day with this Turmeric Egg White Scramble, a quick lunch and easy lunch idea packed with anti-inflammatory benefits. This recipe is one of the best egg white breakfast recipes featuring turmeric scrambled eggs that are flavorful and simple to prepare.
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Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Servings: 2 servings
Calories: 108
Ingredients Notes

Ingredients
  

  • 3 eggs large
  • 1.5 cups spinach baby spinach
  • 1 tablespoon butter or choose from ghee or coconut oil or olive oil
  • 1 teaspoon turmeric powder
  • Salt & pepper to taste

Notes

  • You can substitute the butter with ghee or olive oil or coconut oil. Choose what works with your dietary requirements. They will all work well.