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TZATZIKI CHICKEN PIZZA centered hero view, clean and uncluttered
Thomas Baker

Tzatziki Chicken Pizza: Delicious and Easy Recipe

Enjoy a fresh and flavorful Tzatziki Chicken Pizza that's a perfect blend of Mediterranean flavors. This Greek Chicken Pizza brings together tender shredded chicken, crisp vegetables, and creamy tzatziki sauce on a warm naan base. A Healthy Chicken Pizza option that's quick to prepare and delightful to eat!
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 2 servings
Calories: 320
Ingredients Method Notes

Ingredients
  

  • 2 naan breads
  • 1 cup cooked chicken, shredded
  • ½ cup tzatziki sauce
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • ½ red onion, thinly sliced
  • ½ cup feta cheese, crumbled
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper, to taste
  • Fresh parsley, for garnish

Method
 

  1. Preheat oven to 400°F (200°C).
  2. Place naan on a baking sheet and brush lightly with olive oil.
  3. Spread tzatziki sauce evenly over each naan.
  4. Layer with shredded chicken, cherry tomatoes, cucumber, and red onion.
  5. Sprinkle feta cheese over the toppings.
  6. Season with oregano, salt, and pepper.
  7. Bake for 10-12 minutes until naan is crispy and toppings are heated through.
  8. Drizzle with extra tzatziki sauce.
  9. Garnish with fresh parsley before slicing and serving.

Notes

  • For extra crispiness, bake directly on an oven rack.
  • For a vegetarian version, swap chicken for grilled tofu or chickpeas.
  • Make it dairy-free by using plant-based feta and yogurt.
  • To make homemade tzatziki, check out this authentic tzatziki sauce recipe.