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ULTIMATE BUFFALO CHICKEN DIP centered hero view, clean and uncluttered
Thomas Baker

Ultimate Buffalo Chicken Dip: A Delicious Easy Recipe

This Ultimate Buffalo Chicken Dip is a spicy and creamy game-day favorite that perfectly blends cheesy, tangy, and bold flavors. Ideal for Superbowl Dip Ideas and Easy Dinner Dips alike, this recipe is quick to prepare and sure to impress. Whether you're craving a Hot Buffalo Chicken Dip Recipe or a crowd-pleasing Baked Dip For Parties, this dip delivers comfort and flavor in every bite.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 8 servings
Calories: 240
Ingredients Method Notes

Ingredients
  

  • 2 cups shredded cooked chicken (rotisserie works best)
  • 8 oz cream cheese, softened
  • 1/2 cup buffalo sauce (adjust to your spice level)
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese, divided
  • 1/2 cup shredded mozzarella cheese
  • Optional: Chopped green onions or crumbled blue cheese for garnish

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine the shredded chicken, softened cream cheese, buffalo sauce, ranch dressing, 1/2 cup of cheddar cheese, and mozzarella cheese. Mix until smooth and well combined.
  3. Spread the mixture evenly into a greased 9×9-inch baking dish.
  4. Sprinkle the remaining 1/2 cup of cheddar cheese on top.
  5. Bake for 20-25 minutes, or until the dip is hot and bubbly.
  6. Remove from the oven and let cool slightly.
  7. Garnish with chopped green onions or crumbled blue cheese, if desired.
  8. Serve warm with tortilla chips, crackers, celery sticks, or carrot sticks.

Notes

  • For extra heat, add a few dashes of hot sauce or increase the buffalo sauce. If you prefer a milder flavor, substitute half the buffalo sauce with additional ranch dressing. Store leftovers in an airtight container in the fridge for up to 3 days and reheat before serving.