The aroma of simmering veggies and spices fills the kitchen, bringing back cozy memories of family gatherings. This Weight Loss Cabbage Soup has become a comforting staple, loved for its warmth and nourishing qualities. Perfect for when you need a little help shedding those extra pounds!
Imagine classic vegetable soup, but with a twist! This dish blends cabbage, tomatoes, and seasonings into a hearty soup that’s ready in no time. No fancy equipment neededjust a pot and your favorite veggies. It’s the kind of recipe that helps you stay on track while feeling like a cozy hug in a bowl.

Weight Loss Cabbage Soup Recipe: Easy and Delicious
Ingredients
Method
- Pour the vegetable broth into a large pot and add the chopped onion and minced garlic.
- Add the cabbage chunks, carrot pieces, celery slices, salt, pepper, oregano, basil, and the diced tomatoes with their juice, mixing everything together.
- Heat the mixture over high until it comes to a rolling boil.
- Lower the heat to a simmer and let the soup cook gently for 20 minutes, or until the cabbage and carrots are soft and tender.
Why You’ll Love This Recipe
- Simple and Quick: With just 30 minutes from start to finish, this Weight Loss Cabbage Soup fits effortlessly into your busy schedule.
- Flavor-Packed: The combination of garlic, oregano, and basil brings a cozy, warming flavor to this hearty soup.
- Detox Friendly: Perfect as part of a detox plan, this soup can help support your wellness goals and tackle that 10 Pound Cabbage Soup Loss!
- Family Approved: It’s a hit with everyone, making it a great addition to your family dinner rotation.

Key Ingredients and Tools
Here’s what you’ll need to whip up this delicious soup:
- Vegetable Broth: Acts as the flavorful base for your soup.
- Cabbage: The star ingredient, known for its weight loss properties and comforting texture.
- Carrots and Celery: Add a slight sweetness and crunch.
- Herbs and Spices: Oregano, basil, salt, and pepper uplift the flavor profile.
- Tools: All you need is a large pot, a cutting board, and a sharp knife.
How It Works Step-by-Step
- In a large pot, combine the vegetable broth, chopped onion, minced garlic, cabbage, carrots, celery, salt, pepper, oregano, basil, and the diced tomatoes.
- Stir everything together until well mixed, then bring the mixture to a boil over medium-high heat.
- Once boiling, reduce the heat to low and let it simmer for about 20 minutes until the cabbage and carrots are tender.
- Give it a stir, taste, and adjust seasoning if necessarythen it’s ready to serve!
Troubleshooting Tips
Sometimes, soups can be unpredictable! Here’s how to troubleshoot common issues:
- If it’s too salty: Add more water or unsalted broth to balance the flavors.
- If it’s too thick: Stir in some extra vegetable broth to reach your desired consistency.
- If you want more flavor: A splash of lemon juice or vinegar at the end can brighten it up.
Serving and Storage Tips
Now that you’ve made your delicious Weight Loss Cabbage Soup, let’s talk about serving and storage:
- Perfect Pairings: This soup goes wonderfully with whole grain bread or a simple side salad.
- Storage: Keep leftovers in an airtight container in the fridge for up to 5 days. It also freezes well for up to 3 months!
- Reheating: Simply warm on the stove or in the microwave before serving.
| Ingredient | Substitutions |
|---|---|
| Cabbage | Swiss chard or kale |
| Vegetable Broth | Homemade broth or water with bouillon cubes |
| Carrots | Parsnips or bell peppers |
| Celery | Fennel or more carrots |
Final Thoughts
This Weight Loss Cabbage Soup is a delightful dish that’s not only comforting but also aids in your wellness journey. Whether you’re trying the Miracle Cabbage Fat Burning approach or simply looking for a cozy meal, this recipe has your back. So gather your ingredients, stir up some cozy memories, and enjoy a hug in a bowl!
Expert Says
The WEIGHT LOSS CABBAGE SOUP is an excellent choice for those looking to include low-calorie, nutrient-dense foods in their diet. Cabbage is rich in fiber and antioxidants, which can help promote digestion and support overall health while keeping you satisfied. Enjoy this nourishing soup as a filling meal option.
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The Unforgettable Journey of My Weight Loss Cabbage Soup
Perfecting this weight loss cabbage soup was a real adventure, filled with trial and error. I remember the first batchtoo bland and watery! After several attempts, I finally discovered that adding a touch of spice made all the difference, transforming it into a comforting yet nutritious dish that my family can’t resist.
FAQs ( Weight Loss Cabbage Soup )
Is Weight Loss Cabbage Soup effective for weight loss?
This meal is low in calories and high in nutrients, making it a great option for weight management. It can help you feel full while consuming fewer calories, which may aid in weight loss efforts when combined with a balanced diet.
Can I use different vegetables in this recipe?
Absolutely! Feel free to add or substitute vegetables like carrots, celery, or bell peppers. Just remember that altering ingredients can change the taste, but it can also make this dish more enjoyable and personalized.
How long can I store the soup?
Stored properly in an airtight container, this dish can last in the refrigerator for about 5 days. You can also freeze it for up to three months, making it a convenient meal prep option.
Is this soup good for detox?
This dish is rich in fiber and nutrients, making it a great option to support your detox efforts. The fresh ingredients can help to flush out toxins while providing your body with essential vitamins and minerals.
Can I make this in an Instant Pot?
Yes, using an Instant Pot can save time! Cook on high pressure for about 10 minutes, then allow for natural release. This method preserves flavors while speeding up the cooking process.

Conclusion
You’ll love how this Weight Loss Cabbage Soup warms your soul while helping you on your wellness journey! With just 30 minutes of prep and a delightful aroma filling your kitchen, it’s pure comfort. Plus, the soothing combination of flavors makes it a hit with everyone at the table.
Feeling adventurous? Try swapping in kale for the cabbage or adding a splash of lemon juice just before serving. And remember, this soup keeps well in the fridgejust warm it up for a quick meal later! It’s one of those kitchen tricks that makes weekly meal prep a breeze.
I’d love to see how your version turns out! Did you grow up with a comforting soup like this? Share your photos and stories, and don’t forget to pin this recipe for family or friends who could use a delicious hug in a bowl. Enjoy every cozy spoonful!










